Cook a Sweet Potato Day
Bursting with all sorts of vitamins and minerals it's no wonder the sweet potato is a superfood! Enjoyed by so many different cultures for centuries we celebrate the contributions that this amazing vegetable has made to humanity with a plate of the most deliciously crispy fries!
We scoured the web searching for tips on how to make the crispiest fries and came across this wonderful blog post at www.gimmesomeoven.com!
Ali lists 10 essential steps to ensure you achieve the crispiest of fries. Sweet potatoes can be just as delicious when they're soft but your fries need to be crispy, not soggy! She seasons them with garlic powder, smoked paprika and black pepper!
Since it's 'Cook a Sweet Potato Day' today why not treat yourself to something tasty and bake a batch for tonight's meal? Jump on over to her blog to find out more with plenty more images to get your taste buds jumping.